Pasta

All dinners served with garlic knots & homemade baked bread
Half Tray Serves 10 People | Full Tray Serves 20 People

  • GNOCCHI GORGONZOLA

    $80 / $105
    • Half - $80
    • Full - $105

    Roasted garlic gorgonzola cream sauce

  • GNOCCHI SORRENTO

    $80 / $105
    • Half - $80
    • Full - $105

    Homemade fresh marinara sauce, fresh mozzarella, basil & parmigiana

  • FARFALLE DELLA CASA

    $95 / $140
    • Half - $95
    • Full - $140

    Bow tie pasta tossed with crab meat and jumbo shrimp in a cherry tomato brandy blush cream sauce

  • STUFFED SHELLS

    $75 / $105
    • Half - $75
    • Full - $105

    Red sauce or spinach with blush sauce topped with mozzarella

  • PENNE RUSTICA

    $85 / $110
    • Half - $85
    • Full - $110

    White wine pink blush sauce, fresh mushrooms, spinach, roasted peppers, sun-dried tomatoes and chicken

  • TRUFFLE SACCHETI

    $90 / $140
    • Half - $90
    • Full - $140

    Tiny pasta purses stuffed with cheese, tossed in a cream black truffle sauce with assorted mushrooms

  • PENNE PESTO

    $70 / $95
    • Half - $70
    • Full - $95

    With cream pesto sauce

  • PENNE PRIMAVERA

    $75 / $95
    • Half - $75
    • Full - $95

    White wine pink blush sauce, fresh mushrooms, spinach, roasted peppers, sun dried tomatoes

  • PENNE CONTADINA

    $70 / $95
    • Half - $70
    • Full - $95

    Assorted roasted veggies in a white wine or tomato sauce

  • BAKED ZITI

    $75 / $95
    • Half - $75
    • Full - $95

    Classic style baked penne with ricotta, tomato and mozzarella