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SHORT RIB
$29.50Braised boneless beef short rib served with mashed potato and asparagus in a red wine demi glaze
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EGGPLANT PARM
$22.50Pan fried eggplant topped with mozzarella and tomato sauce
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SALMON CASALINGO
$28.50Salmon filet seasoned with bread crumbs, baked in a white wine and lemon caper sauce served with sauteed spinach

