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EGGROLL COMBO
$75 / $95- Half - $75
- Full - $95
Buffalo chicken and steak. Served with bleu cheese, tomato sauce and Sriracha
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MEATBALLS
$55 / $95- Half - $55
- Full - $95
Served with rolls
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BRUSCHETTA
$60 / $90- Half - $60
- Full - $90
With fresh mozzarella
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MUSSELS WITH MARINARA OR WHITE WINE LEMON SAUCE
$70 / $120- Half - $70
- Full - $120
-
FRIED CALAMARI
$70 / $115- Half - $70
- Full - $115
-
ITALIAN SPRING ROLLS
$75 / $95- Half - $75
- Full - $95
Broccoli rabe, sausage, provolone with a chipotle mayonnaise
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TOMATO MOZZARELLA CAPRESE
$55 / $95- Half - $55
- Full - $95
Served on a bed of lettuce, plum tomatoes with olive oil, roasted red pepper, Kalamata olives and balsamic glaze
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BURRATA CAPRESE
$65 / $95- Half - $65
- Full - $95
Served on a bed of lettuce, plum tomatoes with olive oil, roasted red pepper, Kalamata olives and balsamic glaze
-
ROASTED VEGETABLE PLATTER
$60 / $90- Half - $60
- Full - $90
Assorted cured Italian meats, imported cheeses and seasonal vegetables
-
ANTIPASTO SICILIANO
$90 / $140- Half - $90
- Full - $140
Assorted cured Italian meats, imported cheeses and seasonal vegetables
